Ban Bee-Killing Pesticides

A SMALL POLLINATOR, A BIG PROBLEM — Millions of bees are dying off every year, and scientists point to a widely used class of pesticides as one of the main causes.

Our Food Supply Relies On Bees

We have to stop the bee die-off and help this vitally important species recover, for the sake of our food, the environment and our economy. 

Bees are dying in the United States and around the world, and it’s a major problem. We rely on bees to pollinate 71 of the 100 crops that provide 90 percent of the world’s food. In the U.S. alone, honey bees pollinate an estimated $15 billion worth of crops every year.

We rely on bees to pollinate everything from strawberries to broccoli to the alfalfa used to feed dairy cows. Imagine no almonds, less coffee and chocolate, fewer apples and strawberries, less ice cream and milk … the list goes on.

The bottom line: without bees, we don’t have food.

OUR FAVORITE FOODS — Bees play an important role in pollinating some of our favorite foods, from strawberries and apples to almonds and coffee.

10,000 Times More Toxic To Bees Than DDT 

Scientists point to pesticides as one of the main factors causing bees to die off in alarming numbers, in particular a class of bee-killing insecticides known as neonicotinoids (or neonics). 

When seeds are treated with neonics, the chemicals work their way into the pollen and nectar of the plants — which, of course, is bad news for bees and other pollinators. 

Worse, neonics are at least 5,000-10,000 times more toxic to bees than DDT. 

Just one example: After a nearby farm planted corn seeds coated with neonics in 2013, farmer Dave Schuit lost 37 million of his bees. “Once the corn started to get planted, our bees died by the millions,” said Schuit. 

UNPRECEDENTED LOSSES — In recent years, beekeepers report they’re losing an average 30 percent of all honey bee colonies each winter, twice the amount considered sustainable.

We Can Eliminate These Pesticides

Given the consequences for our farms and our food, you’d think we’d be doing all we can to protect bees and other pollinators from neonics. 

Scientists say that we don’t even need to spray these chemicals, since we have commonsense alternatives like altering the time of planting and watering, and planting more native species. 

Yet big agrichemical companies like Monsanto, Dow Chemical, Bayer and Syngenta are fighting to prevent bans. Syngenta has even asked federal regulators for permission to use even larger quantities of these pesticides — as much as 400 times more than currently allowed. 

Alarmed by the role these chemicals are playing in the decline of bee populations, the European Union has banned several of them; the U.S. Fish and Wildlife Service has committed to phasing them out on the public lands they manage; and cities like Seattle and states like Maryland have taken action as well. 

Still, even with evidence showing that neonics need to be banned, we continue to spray about 46 million pounds of these pesticides on our homes, gardens and public spaces every year. 

NO SAFE PLACE FOR A BEE TO EXIST — According to a recent study, about three quarters of all honey worldwide is contaminated with pesticides known to harm bees.

It’s Time For States To Take Action

For the past several years, PIRG and other groups have asked the Environmental Protection Agency (EPA) to ban these pesticides nationwide, and they have failed to do so. We’re not waiting on the EPA any longer. Now, to protect bees and our food supply, we're calling on states to act. 

In order to restore bee populations to health and save our food supply, we need states to ban the sale of bee-killing pesticides for our homes, parks and gardens and ensure that they are not used on state property. 

If enough states take action, we will eliminate the use of more than 40 percent of insecticides used in this country. That’s a lot of bees that we can save — bees that will pollinate our food. 

That kind of collective action will be a strong signal to large chemical companies and the federal government that we want them to stop poisoning our parks, homes and food with these products. 

Right now, we’re spraying chemicals that are known to kill bees just as we’re in the midst of an unsustainable die-off in bee populations. That has to change — now. 

Join us in calling on Gov. Brown to take action to protect bees and our food. 

Issue updates

News Release | US PIRG | Public Health

Statement: State jury orders Bayer to pay more than $2 billion to couple in Roundup cancer case

A state jury in Oakland decided that the use of Roundup by a California couple for residential landscaping over a 30 year period was a “substantial factor” that led to them developing non-Hodgkin’s lymphoma.

> Keep Reading
News Release | CALPIRG Education Fund | Public Health

Statement: California bans brain-harming pesticide chlorpyrifos

In a major victory for California families,state officials announced this week they will prohibit the use of chlorpyrifos, a neurotoxic pesticide linked to permanent brain damage in young children.Gov. Newsom also announced funding to help farmers transition to safer alternatives. The process is expected to take from six months to two years.

 

With this decision, California becomes the third state to ban chlorpyrifos, following Hawaii and New York. This is also the first time the Golden State canceled the registration of a currently-used pesticide.

 

> Keep Reading
News Release | CALPIRG Education Fund | Public Health

Los Angeles Unified School District redoubles efforts to get the lead out of drinking water

The second largest school district in the country recently took a big step to get the lead out of their drinking water. On April 23rd, the Los Angeles Unified School District (LAUSD) voted to spend $15 million to retest drinking water outlets, and either fix or replace water fountains where tests come back positive for at least 5 parts per billion (ppb) of lead.

> Keep Reading
News Release | US PIRG | Public Health

Monsanto must pay $81 million after jury finds Roundup was a significant factor in man’s cancer

A federal jury has ordered Monsanto to pay $81 million in damages after concluding that the company’s best-selling weed killer, Roundup, was a significant factor in plaintiff Edward Hardeman’s non-Hodgkin’s lymphoma.

> Keep Reading

Pages

News Release | US PIRG | Public Health

Statement: State jury orders Bayer to pay more than $2 billion to couple in Roundup cancer case

A state jury in Oakland decided that the use of Roundup by a California couple for residential landscaping over a 30 year period was a “substantial factor” that led to them developing non-Hodgkin’s lymphoma.

> Keep Reading
News Release | CALPIRG Education Fund | Public Health

Statement: California bans brain-harming pesticide chlorpyrifos

In a major victory for California families,state officials announced this week they will prohibit the use of chlorpyrifos, a neurotoxic pesticide linked to permanent brain damage in young children.Gov. Newsom also announced funding to help farmers transition to safer alternatives. The process is expected to take from six months to two years.

 

With this decision, California becomes the third state to ban chlorpyrifos, following Hawaii and New York. This is also the first time the Golden State canceled the registration of a currently-used pesticide.

 

> Keep Reading
News Release | CALPIRG Education Fund | Public Health

Los Angeles Unified School District redoubles efforts to get the lead out of drinking water

The second largest school district in the country recently took a big step to get the lead out of their drinking water. On April 23rd, the Los Angeles Unified School District (LAUSD) voted to spend $15 million to retest drinking water outlets, and either fix or replace water fountains where tests come back positive for at least 5 parts per billion (ppb) of lead.

> Keep Reading
News Release | US PIRG | Public Health

Monsanto must pay $81 million after jury finds Roundup was a significant factor in man’s cancer

A federal jury has ordered Monsanto to pay $81 million in damages after concluding that the company’s best-selling weed killer, Roundup, was a significant factor in plaintiff Edward Hardeman’s non-Hodgkin’s lymphoma.

> Keep Reading

Pages

Result | Public Health

Strictest Antibiotics Standards In The Nation

In October 2015, after widespread calls for action from our members and allies, Gov. Jerry Brown signed legislation into law that—for the first time ever in the United States—sets comprehensive limits on the misuse and overuse of antibiotics in meat production in California. The law is a big step toward protecting the efficacy of life-saving antibiotics needed for human use and sets an example for other states to follow.

> Keep Reading
Result | Public Health

California Enacts Strict Standards for Antibiotic Use on Livestock

In October 2015 Governor Jerry Brown today signed CALPIRG-backed legislation by Senator Jerry Hill that for the first time ever sets comprehensive limits on the misuse and overuse of antibiotics in meat production in the U.S. The law will help protect the efficacy of antibiotics needed for human use.

> Keep Reading
Result | Public Health

KIDS’ SCHOOL LUNCHES NOW SAFER

For years, America’s schoolchildren have been eating beef, chicken and other foods that would have been rejected as substandard even by fast food chains. Thanks in part to our advocacy, the U.S.D.A. has stopped buying such low-quality meat for school lunches.

> Keep Reading
Report | CALPIRG Education Fund | Public Health

Get The Lead Out

Our children need safe drinking water – especially at school where they go to learn and play each day.  Unfortunately, lead is contaminating drinking water at schools and pre-schools across the country. As our report shows, states are failing to make the grade when it comes to keeping lead out of drinking water at school.  Instead of waiting for more testing, we need to proactively remove the lead pipes and plumbing at the root of this toxic hazard for our children.

> Keep Reading
Report | CALPIRG Education Fund | Public Health

Glyphosate pesticide in beer and wine

To explore how much Roundup we’re drinking, U.S. PIRG tested beer and wine for glyphosate/Roundup. As we’ve confirmed in this study, Roundup is found in beer and wine. This confirms past studies on the topic, which found that glyphosate is found in almost all adult beverages. For example, in 2016, beer testing in Germany also revealed residues of glyphosate in every single sample tested, even in independent beers. After that study was released, German brewers managed to severely limit the amount of glyphosate used in brewing, and saw marked improvement in a 2017 follow-up study.

> Keep Reading
Report | CALPIRG Education Fund | Public Health

Get the Lead Out: Back to School Toolkit

Our children need safe drinking water—especially at school where they go to learn and play each day. Unfortunately, lead is contaminating drinking water at schools and pre-schools across the country. This “Back to School” toolkit is designed to help parents, teachers and school officials get the facts on lead in drinking water and make the case for strong local action to ensure safe drinking water at school. 

> Keep Reading
Report | CALPIRG Education Fund | Public Health

Safer School Supplies: Shopping Guide

With this Safer School Supplies: Shopping Guide, parents, teachers, and students can make more informed decisions while shopping for school supplies this Back to School season. We want to give parents and teachers the option to choose school supplies that do not contain toxic chemicals. This Shopping Guide should serve as a handy tool for finding products free of several types of toxic chemicals.

> Keep Reading
Report | CALPIRG Education Fund | Public Health

In Your Face

The negative health effects of asbestos are well-known. Most people may associate asbestos contamination with the workplace or decades-old construction material, but alarmingly, recent media reports have found asbestos contamination in kids' makeup from popular stores. PIRG decided to do its own asbestos testing at an accredited laboratory.

> Keep Reading

Pages

Blog Post | Public Health

Study finds weed killer in beer and wine

The last thing you want to think about when you pour yourself a glass of wine or a cold beer is whether it contains even small levels of a potentially carcinogenic weed killer.

> Keep Reading
Blog Post | Public Health

HOW SAFE IS OUR FOOD? NOT SAFE ENOUGH, SAYS PIRG CONSUMER WATCHDOG TEAM, AND IT'S TRENDING IN THE WRONG DIRECTION

Unsafe food recalls in the U.S. are trending the wrong way. From 2013 to 2017, they rose 10 percent overall, and a whopping 83 percent for the most hazardous meat and poultry recalls.

> Keep Reading
Blog Post | Public Health

Home Depot misses deadline to get toxic paint strippers off store shelves

Dozens of people have died. Yet in January, Home Depot was still selling the products that led to their deaths.

> Keep Reading
Blog Post | Food, Higher Ed

U.S. PIRG Zero Hunger Campaign: Fall Semester in Review

U.S.PIRG believes that no one should go hungry when we produce more than enough food already to feed everyone, and waste 40% of it. So, together with dozens of campuses with student PIRG chapters around the country we launched our Zero Hunger campaign last year to end hunger. 

> Keep Reading

Pages

Blog Post | Public Health

Study finds weed killer in beer and wine

The last thing you want to think about when you pour yourself a glass of wine or a cold beer is whether it contains even small levels of a potentially carcinogenic weed killer.

> Keep Reading
Blog Post | Public Health

HOW SAFE IS OUR FOOD? NOT SAFE ENOUGH, SAYS PIRG CONSUMER WATCHDOG TEAM, AND IT'S TRENDING IN THE WRONG DIRECTION

Unsafe food recalls in the U.S. are trending the wrong way. From 2013 to 2017, they rose 10 percent overall, and a whopping 83 percent for the most hazardous meat and poultry recalls.

> Keep Reading
Blog Post | Public Health

Home Depot misses deadline to get toxic paint strippers off store shelves

Dozens of people have died. Yet in January, Home Depot was still selling the products that led to their deaths.

> Keep Reading
Blog Post | Public Health

Which stores make the grade for getting toxic chemicals off the shelves?

Out of the 40 largest retailers in North America, 19 lack any public policy to address toxic chemicals in the products found on their shelves.

> Keep Reading
Blog Post | Public Health

Water in half of San Francisco Unified School District tested positive for lead

We've visualized the lead problem in San Francisco schools, and the picture is an alarming one.

> Keep Reading

Pages

News Release | US PIRG

A state jury in Oakland decided that the use of Roundup by a California couple for residential landscaping over a 30 year period was a “substantial factor” that led to them developing non-Hodgkin’s lymphoma.

News Release | CALPIRG Education Fund

In a major victory for California families,state officials announced this week they will prohibit the use of chlorpyrifos, a neurotoxic pesticide linked to permanent brain damage in young children.Gov. Newsom also announced funding to help farmers transition to safer alternatives. The process is expected to take from six months to two years.

 

With this decision, California becomes the third state to ban chlorpyrifos, following Hawaii and New York. This is also the first time the Golden State canceled the registration of a currently-used pesticide.

 

News Release | CALPIRG Education Fund

The second largest school district in the country recently took a big step to get the lead out of their drinking water. On April 23rd, the Los Angeles Unified School District (LAUSD) voted to spend $15 million to retest drinking water outlets, and either fix or replace water fountains where tests come back positive for at least 5 parts per billion (ppb) of lead.

News Release | US PIRG

A federal jury has ordered Monsanto to pay $81 million in damages after concluding that the company’s best-selling weed killer, Roundup, was a significant factor in plaintiff Edward Hardeman’s non-Hodgkin’s lymphoma.

Food | U.S. PIRG

We've endorsed the Campus Hunger Reduction Act of 2019

No student should go hungry in our world of abundance. Our Zero Hunger campaign is recruiting campus administrators to make public commitments to achieving zero hunger by cutting waste.

 

Public Health | U.S. PIRG

End the nicotine trap

In 2018, 1 in 5 high school students vaped, which often delivers a highly addictive dose of nicotine. This has damaging consequences for their future and their health.

 

Public Health | U.S. PIRG

Glyphosate in beer and wine

Research shows that beer and wine are contaminated with glyphosate, the main ingredient in the weed killer Roundup.

 

Public Health

How safe is our food?

Our latest report examines recent food safety trends, case studies of national recalls, what they mean for our health, and what we should do about it. 

 
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