Public Health

Report | CALPIRG | Public Health

Ending the Abuse of Antibiotics in Livestock Production

Over 70% of antibiotics in classes used in human medicine are sold for use in food animals.  This is typically done to increase the speed at which animals gain weight or to prevent disease caused by unhealthy and unsanitary conditions.

   

The use of antibiotics – many of which are identical (or nearly so) to human medicines such as those containing penicillin, tetracycline, erythromycin, and sulfonamide - in livestock production on this massive scale accelerates the development of drug-resistant bacteria, which can then find their way to the human population through numerous pathways.

Media Hit | Public Health

Viewpoints: Legislature must protect public health on antibiotics and livestock

California should be at the forefront of protecting public health by ending the use of antibiotics on animals that are not sick. We applaud the Legislature for tackling the issue this year, but we’re troubled that it is pushing through a bill that will bring little change instead of a measure that would have a real impact.

Read more here: http://www.sacbee.com/2014/07/18/6564275/viewpoints-legislature-must-pro...

Media Hit | Public Health

Overuse of antibiotics on farms (radio interview)

CALPIRG Legislative Advocate Garo Manjikian spoke with Kelli McKay of KVTA about the overuse of antibiotics on factory farms.

Yesterday, the World Health Organization (WHO) released its first-ever report on the spread of antibiotic resistance around the world. Their findings sound the alarm for aggressive action to stop the misuse of antibiotics in order to preserve their effectiveness for years to come.

News Release | CALPIRG | Public Health

Legislators, Health Professionals and Advocacy Groups Rally to Ensure Responsible Use of Antibiotics in Livestock

SACRAMENTO, CA  – Health profesionals, advocacy groups and legislators gathered in the State Capitol on Tuesday in support of AB 1437, a bill introduced by Assembly Member Kevin Mullin (CA-22) that seeks to preserve the effectiveness of antibiotics by limiting the use of medically important classes of antibiotics in meat and poultry production. AB 1437 would ensure that antibiotics are only given to animals when they are sick, and in rare circumstances, when there is a disease outbreak. Additionally, the bill would require meat companies to provide greater transparency about their exact antibiotic use. 

Report | CALPIRG | Public Health

CALPIRG Supports State Bill to Limit Use of Antibiotics in Farm Animals

Since they were developed in the 1940s, antibiotics have been one of the most important tools in modern medicine to protect our health. These drugs can mean the difference between life and death when humans contract a bacterial infection—such as staph, salmonella, and pneumonia. Doctors agree that antibiotics should be used at precise dose amounts to treat bacterial infections, because failure to follow these rules increases the likelihood that some of the bacteria will survive and mutate to become drug resistant. We need to protect their effectiveness so that they can continue saving lives.

Media Hit | Public Health

Take Steps to Prevent Chemical Spills

CALPIRG's Legislative Advocate, Garo Manjikian, responds to the Chemical Security Accident in West Virginia in this published letter to the editor in the Sacramento Bee. 

News Release | CALPIRG | Public Health

Los Angeles a Hot Zone for Chemical Risks

Los Angeles, CA - CALPIRG and other community leaders pushed the Obama administration to take bold strides to reduce the danger posed to communities by high-risk chemical facilities surrounding Los Angeles during a public listening session at UCLA.  The listening session is part of an Executive Order from President Obama issued in response to accidents like the tragedy in West, TX tragedy that killed 14 people and razed nearby schools and homes, and the 2012 explosion at the Richmond, CA Chevron refinery that sent 15,000 people to the hospital.

Media Hit | Public Health

Government pays billions to grow ingredients in junk food

SANTA BARBARA, Calif. -

A new consumer report reveals most government subsidies for farmers are being funneled toward crops used to make junk food.

Media Hit | Public Health

Apples to Twinkies Study

SANTA CRUZ, Calif.- Apples or Twinkies? When it comes to your child's health it's an obvious choice, but now a new study shows where your money is really going when it comes to the products on the shelves, you have to choose from.

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